A lot of my 'recipes' happen when I look in the fridge and see what leftovers I have sitting there.
Tonight's dinner began when I saw Mark's left over boston butt. All by its lonesome. Then I noticed the celery. And thought...you know, Red Beans and Rice wouldn't suck... But I don't have any red beans...
Boston butt, diced
celery, also diced
'cajun seasoning' -- ie. garlic powder, onion powder, salt, pepper, paprika and parsley
cooked white rice
can of baked beans, rinsed (it's where I got the white beans from)
The first thing that I did was cook the rice in my steamer. Then I added the vegetable oil in my wok and heated the boston butt and softened the onion and celery, adding the garlic and the seasoning.
When they were ready, I added the baked beans and mustard and heated it all up, then served it over the rice. (: